Mark Ramadan
Mark Ramadan is co-founder of Sir Kensington’s ketchup. As the co-founder and CEO of Sir Kensington’s, Ramadan manages all the day-to-day operations and focuses on the long-term strategy of the company. Prior to his work with Sir Kensington’s, Ramadan worked as an analyst for Goldman Sachs and then was a business analyst for McKinsey & Company. Ramadan graduated with a... read full bio