Eden Grinshpan
Eden Grinshpan graduated from Le Cordon Bleu in London with the ""Grande Diplome"" in both Pastry and Cuisine. Upon graduating from college, Grinshpan went to India, Israel, and Southeast Asia to learn more about their food and culture. While she was in India she went to volunteer with several different organizations, one of them being an orphanage called Ramanas Garden.... read full bio